This week’s Jennie -O Turkey Recipe of the Week is Green Chili Turkey Taco Bowls. To make this week’s recipe you’ll be needing Olive Oil, JENNIE-O® Lean Ground Turkey, Onion, Taco Seasoning, Fresh Green Chilies, and Cauliflower Rice (For Serving). You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2023! https://www.jennieo.com/
Green Chili Turkey Taco Bowls
These Green Chili Turkey Taco Bowls are perfect for a carb-conscious weeknight meal and only take 30 minutes. Enjoy ground turkey, cauliflower rice, and flavorful green chilis in
this dish.
Total Time: 30 minutes
Serving Size: Makes 4 Servings
Ingredients
1 – tablespoon olive oil
1 – (16-ounce) package JENNIE-O® Lean Ground Turkey
¼ – cup chopped onion
1 – (1-ounce) packet taco seasoning
½ – cup chopped fresh green chilies
Cauliflower rice, for serving
Suggested Toppings: Lettuce, cilantro, sliced jalapeños, queso fresco, and chopped tomatoes.
Directions
1) In large skillet over medium-high heat, heat oil. Add turkey, onions and taco seasoning. Cook 5 to 7 minutes, crumbling turkey with back of spoon, until turkey is cooked through.
2) Always cook to well-done, 165°F as measured by a meat thermometer. Stir in chilies. Cook 1 minute or until chilis are slightly softened.
3) Serve prepared cauliflower rice topped with turkey mixture. Add Suggested Toppings as desired.
Nutrition
Calories – 329
Protein – 26.5g
Carbohydrates – 26.6g
Fiber – .2g
Sugars – .4g
Fat – 11.5g
Cholesterol – 90mg
Sodium – 158.3mg
Saturated Fat – 5.3g
https://www.jennieo.com/recipes/green-chili-turkey-taco-bowls/