Recipes

This delicious Atkins Induction-friendly dish is also acceptable for you other Keto & Paleo plans.  It is VERY easy to prepare.  When I was still teaching, I would often cook this when I came home particularly tired, or had a lot of papers to grade that night.  I have also done this recipe chopping up the mushrooms real fine and adding to the patties themselves.    It’s very good done that way, too.  This entrée pairs nicely with butter-rich mashed cauliflower and a green vegetable of your choice. This recipe is only suitable during Induction if you omit the wine. INGREDIENTS: ½...

photo from Don Bucio Taqueria The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent vegan restaurant additions. The entire guide can be found here: http://www.vrg.org/restaurant/index.php To support the updating of this online restaurant guide, please donate at: www.vrg.org/donate Here are some new additions to VRG’s guide: Dodah’s Kitchen, 152 Smallwood Village Center, St. Charles, MD 20602 ‘Dodah,’ meaning ‘aunt’ in Hebrew, specializes in soul food. Some favorite menu items are the mac n’ cheese (made with handmade soy cheese), “crab” cakes, and collard greens. Dodah’s Kitchen is also known...

Edible flowers—marigolds, nasturtium, pansies, roses, lavender, pansies, calendula, herb and vegetable flowers, and more—are pure beauty atop a tender green salad. Look for edible flowers in farmers market, supermarkets, and even your own garden (as long as you don’t use chemicals, or have dogs using the area for their outdoor restroom!). All of the flowers featured in this Beautiful Flower Salad with Rose Vinaigrette are from my very own garden. I grow edible flowers in pots on my doorstep, among the vegetables in my vegetable garden, and in my flower beds all over my home. Edible flowers, such as calendula,...

This silky cauliflower rice risotto is so sumptuous and filling! Cauliflower rice or grated cauliflower is simmered with vegetable stock, garlic and thyme until it takes on amazing flavor and a creamy, risotto-like consistency. This low-carb vegan recipe is perfect with a delicious, summery vegetable side dish like roasted asparagus and potatoes or garlicky green beans. If you've been longing for a creamy bowl of risotto to warm your hands and your belly without adding all those rice carbs to your waistline, here's a recipe for you: a delicious cauliflower risotto. This is an insanely yummy recipe. It has so...

This soup is creamy and comforting — without any actual cream — and infused with a wonderful deep, rich flavor from the roasted cauliflower. The post Golden Roasted Cauliflower Turmeric Coconut Soup [Vegan, Gluten-Free] appeared first on One Green Planet.