Recipes

These two moreish weeknight curries – the first light and fresh and the second indulgent and richly spiced – rely on store-cupboard ingredients with fresh veg thrown inChickpeas are a store-cupboard staple for me – they’re such a helpful starting point for dinner when there’s not much else in the house. Both of today’s incredibly moreish curries rely on store-cupboard spices and ingredients, with lovely fresh veg thrown in for added flavour and interest. The richly spiced one-tin malai chickpea curry feels really indulgent, thanks to the addition of fresh cream, while the vegan chickpea, cauliflower and coconut curry is...

"Wow, you're really organized," said my friend Fran, after I explained the process I had recently undertaken to clean up our "junk room." While I do like to complete things in a particular logical-to-me order, having a "junk room" in the first place makes me the opposite of "organized." I think I just like to make lists. I make lists to prepare for trips: clothes to take; restaurants in which to eat; subway directions to places I want to visit. I create a to-do list of goals at the beginning of every year. And in May of  2020, I started...

Dill Pickle Pizza is loaded with crispy dill pickles, red onion and fresh dill on a naturally gluten-free cauliflower crust ready in just 15 minutes!Dill Pickle Pizza has been popping up on menus everywhere around us lately and I am here for it! My family loves pickles (aside from my son) and can't get enough. I knew I had to try this trend out for myself and it turned out dill-icious!**Keep reading for an amazing giveaway to win EIGHT pizzas!Continue Reading »

[TAG0] We love it when restaurants reward customers with freebies & coupons!  If you’re a fan of Noodles & Company and saving money, then you’ve come to the right place! We love to share coupons and other rewards, so you can save on your next Noodles & Company trip! March 3, 2023 is Employee Appreciation Day, and Noodles & Company is planning to show appreciation for all restaurant employees with a delicious freebie! On the day before Employee Appreciation Day (Thursday, March 2, 2023), Noodles is inviting restaurant workers from any restaurant brand across the country to enjoy a free bowl...

This post contains affiliate links.  I’m getting into the swing of having additional work hours and still trying to get my normal responsibilities done.  One of the keys is to meal prep on Sundays. Meal Prep roasted chicken, taco meat, two pounds of browned ground beef for the freezer, Banana Muffins, Ham, Broccoli & Cheddar Frittata, Whole 30 Mediterranean Soup, Menu Plan Saturday Lunch–White Bean Spinach Soup (left out the pasta & added mushrooms), turkey burgers Dinner–Leftover turkey pot pie, Sunday Lunch–Cod, diced potatoes, Brussells sprouts Dinner–Bottom Round Roast, sweet potatoes, broccoli Monday Lunch–leftover turkey burgers, diced potatoes, green beans...