Recipes
Healthy...But Yummy Side Dishes: Part 2
If you enjoyed the last post, then you’ll love this one also! 20 more side dishes to add to your quarantine meals and even afterwards. Happy cooking! Acorn Squash with Pepitas – (Pepitas are pumpkin seeds guys!) Halve 2 acorn squash; slice into 1-inch-thick wedges. Toss with 4 tablespoons melted butter, 1 tablespoon brown sugar and 3/4 teaspoon each smoked paprika and kosher salt. Roast at 425 degrees F, 40 minutes. Sprinkle with 3 tablespoons pepitas and roast 5 more minutes. Season with salt. Maple Acorn Squash – Halve 2 acorn squash; slice into 3/4-inch-thick wedges. Toss with 4 tablespoons melted butter,...
Costco Is Now Selling Cauliflower Linguine, and It Cooks in Just 2 Minutes
While chickpea pasta and zoodles are tasty alternatives to pasta, other substitutes are always welcome in my kitchen, and I have an exciting addition to share: Costco is selling cauliflower linguine made by Taste Republic. A single serving of noodles has - are you ready for this? - two-and-a-half servings (!) of vegetables. Taste Republic recently announced on Instagram that the linguini is now available at 55 Costco locations in California and Nevada, ringing up at $10 per 32-ounce pack. The brand also said it'll hit shelves at additional stores in California, Arizona, and Colorado in July. But if you're...
Spicy Garlic Shrimp and Broccoli Stir Fry
It’s no secret we love to make a Stir Fry. Since we have not been going out much these days we wanted to make something with the supplies we had in the pantry and refrigerator. One great thing about making a Stir Fry is that they have a lot of the same “base” ingredients, then you get to have fun adding different veggies or meats. For example, most have a soy sauce, oyster sauce, garlic and ginger. Oh and don’t forget the cornstarch for thinking the sauce. Since we have everything for the “base” sauce, we got to have some...
Emergency Food Lists : Low Carb and Keto
I don't know how you are finding things, but in the midst of Covid 19 shopping and some supplies are not always easy to get hold of. Are there some items you cannot get? Let us know in the comments ...But if you need to stock up on low-carb and keto emergency food? What should you keep in a low-carb pantry or a low-carb freezer to be prepared and avoid the chaos? Well Libby at 'Ditch the Carb's site has come up with some helpful suggestions, which I list here. She also gives her reasons why these items have been...
Mushroom Fry With Pepper
The pungency of pepper & the aromatic fennel makes this Pepper Mushroom Fry recipe a deeply flavored & intensely savory curry. A vegan & keto mushroom masala recipe! This mushroom curry is a simple yet tasty dish that can be made in 20 minutes. Love for mushrooms I love mushrooms! I love spicy food! Therefore if there is a dish which gives me both, then I am in! Mushrooms are my weakness and I like to add them to any dish I can. Ever since I discovered Mushroom Kalan Masala/ Mushroom Stir Fry (popular street food from Coimbatore), I have...